Searching for a mouth-watering main course? Try this exclusive recipe from The Greenbrier.
One 8-ounce bottle Greenbrier Blackberry Chipotle Grill Sauce*
3 pounds boneless pork loin
Roast loin for 1 hour at 300 degrees. Remove from oven and scrape away fat and remove any liquid from pan. Pour Greenbrier Blackberry Chipotle Grill Sauce* on top of the roast and return to oven for 30 minutes or until internal temperature has reached 160 degrees. Cover with foil and allow to rest on counter for 5-7 minutes. Slice and serve utilizing sauce in pan for plate garnishing. Serves six 6-ounce portions.
*This ingredient is available from The Greenbrier Gourmet Shoppe.
Call 800-321-1168 to order.
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